“Las Vegas is supposedly dead. Apparently somebody forgot to tell the people opening yet another ambitious new Chinese restaurant. We visited during the soft opening, were lucky to get a table, and what followed was one of the most visually spectacular meals we’ve had in quite some time. But beautiful presentation only gets you so…
“I ate at The Tavern at Fontainebleau Las Vegas, but there was one catch I let my waitress choose my entire meal! 🎲🍽️ No picking my favorites, no playing it safe. From the appetizer to the main course, I put my dinner completely in her hands and tried whatever she recommended. Was letting my waitress…
“Planning a visit to Whiskey Licker Up? See if this Fremont Street spot is worth your time for food and views. We stopped by the saloon to check out the food, atmosphere, and those famous views under the canopy. Jem and the Kenna Family Adventures share our honest thoughts on the menu, including the BBQ…
“One of Southern California’s most celebrated Chinese restaurants has just opened in Las Vegas. The big question is whether the legendary food made the trip—or only the famous name. We visited this new Las Vegas location twice and tried a wide range of dishes, from classic Chinese entrées to handmade dumplings and regional specialties. I…
“Is Bouchon at The Venetian really one of the best hidden gems in Las Vegas? Join us during an unforgettable dinner at Thomas Keller’s legendary French bistro inside The Venetian Las Vegas! Tucked away from the rest of Venetian’s restaurants in the South Tower just past the lobby, Bouchon is definitely a hidden gem. If…
“The Hat Las Vegas has finally arrived, bringing its famous pastrami sandwiches and massive portions from Southern California to the Las Vegas Valley. Take a look inside the restaurant, check out the menu, see the outdoor seating area, and get a close-up look at the pastrami sandwich and fries. Menu prices, portion sizes, taste test,…
“Today on Let’s Eat Vegas, we’re heading to my all-time favorite off-Strip seafood buffet. Some people see this place as simply an all-you-can-eat lobster buffet, but this visit reminded me why I find it’s much much more. Yes, the lobster is excellent — fresh Maine lobster prepared Cantonese-style — but the buffet also delivers crab…
