Bacchanal Buffet Las Vegas Caesars Palace 60th Anniversary Luxury Seafood Buffet Eating Show

“Join Derek and Catherine at the Bacchanal Buffet in Las Vegas as they celebrate the Caesars Palace 60th anniversary throwback menu alongside an endless spread of carving station meats, luxury seafood, Italian favorites, Mexican dishes, and Asian specialties. From 14-hour smoked brisket and grilled-to-order prime rib to snow crab legs, barbecue brisket pizza, and classic dishes like Oysters Rockefeller and Duck à l’Orange, see what was a massive hit and what missed the mark in this epic feast. 💬 Join the Conversation: Which would you pick first: fresh lobster claws or sweet snow crab legs? Let us know in the comments below! ⏳ TIMESTAMPS: 00:00 – Introduction & Bacchanal Buffet Tour 00:10 – Throwback Menu Selections (Oysters Rockefeller, Duck à l’Orange, Cornish Hen) 02:15 – Tasting the Throwback Dishes (Duck à l’Orange & Short Ribs) 05:37 – Shrimp Piccata & Yorkshire Pudding 07:44 – Imperial Prime Rib, Cornish Game Hen & Porchetta 09:27 – Carvery Station: Getting Prime Rib Grilled Off & Smoked Brisket 12:02 – Tasting Grilled Prime Rib, 14-Hour Smoked Brisket & Boursin Mashed Potatoes 16:15 – Applewood Smoked Slab Bacon 16:59 – Seafood Station: Snow Crab Legs, Lobster Claws & Seared Salmon 18:42 – Cracking Lobster Claws, Shrimp Cocktail & Crispy Salmon 22:08 – Scallop Crudo, Champagne Clams & Lemongrass Black Mussels 24:58 – Italian & Filipino Stations: Lobster Ravioli, Lumpia & Pizza 26:46 – Tasting Lobster Ravioli & Dirty BBQ Brisket Pizza 28:50 – Filipino Pork Skewers, Lumpia & Lechon 31:26 – Fried Pork Belly & Heirloom Tomato Salad 34:20 – Asian & Mexican Stations: Drunken Chicken, Salt & Pepper Frog Legs, Tacos 36:13 – Tasting Black Pepper Beef, Drunken Chicken & Roast Duck 38:13 – Salt & Pepper Frog Legs, Carne Asada Taco & Seared Barramundi 40:23 – Final Bacchanal Buffet Verdict & Outro ❤️ If you’re enjoying this video, please give it a like! 👍”